Fridge-freezer: twistocaloric cooling could be coming to a kitchen near you. (Courtesy: iStock/Allevinatis) |
Topics: Applied Physics, Green Tech, Research, Thermodynamics
A new refrigeration technology based on the twisting and untwisting of fibers has been demonstrated by a team led by Zunfeng Liu at Nankai University in China and Ray Baughman at the University of Texas at Dallas in the US. As the demand for refrigeration expands worldwide, their work could lead to the development of new cooling systems that do not employ gases that are harmful to the environment.
The cooling system relies on the fact that some materials undergo significant changes in entropy when deformed. As far back as 1805 – when the concepts of thermodynamics were first being developed – it was known that ordinary rubber heats up when stretched and cools down when relaxed. In principle, such mechanocaloric materials could be used in place of the gases that change entropy when compressed and expanded in commercial refrigeration systems. Replacing gas-based systems is an important environmental goal because gaseous refrigerants tend to degrade the ozone layer and are powerful greenhouse gases.
In their experiments, Liu and Baughman’s team studied the cooling effects of twist and stretch changes in twisted, coiled and supercoiled fibers of natural rubber, nickel-titanium and polyethylene fishing line. In each material, they observed a surface cooling as high as 16.4 °C, 20.8 °C, and 5.1 °C respectively, which they achieved through techniques including simultaneous releases of twisting and stretching, and unraveling bundles of multiple wires.
Refrigerator works by twisting and untwisting fibers, Materials, Physics World
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